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Anise Hyssop
Agastache foeniculum
Edible flowers and foliage on this culinary and medicinal plant. Use both as a seasoning, in salads, pastas, soups, made into jellies, dried for use in teas/tisanes or potpourri and more. Perennial. Native to North America.
Zones 4-8.
2-4’T x 2-3’W.
| Sun | |
| No | |
| Yes | |
| Yes |